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Aged Black Garlic Extract

NCI Aged Black Garlic Extract - Organic

S$45.00

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  • Description
  • Benefit
  • Ingredients
  • Usage
  • WHO SHOULD TAKE?

Description

Garlic has long been known for its antioxidant and microbial effect. NCI’s new generation organic Aged Black Garlic extract provides all the benefits of raw garlic without the inconveniences.

Our Aged Black Garlic is standardized in S-Allyl Cystein by HPLC ( > 0.1%). The antioxidative power of S-Allyl Cystein (SAC) helps promote good heart health and supports immunity.
 

Benefit

  • Organic certified aged black garlic
  • No unpleasant odour and taste
  • Proven cardioprotective effect*
  • 100% water soluble
  • GRAS Status. Safe for consumption.
  • Non GMO and Non-Irradiated

* Granado M.,et al Nutr. clin. diet. hosp. 2016l 36 (supl. 1): 126 and Garcia-Villalon AL., et al. Journal of Functional Foods. 2016. 27: 189-200

Ingredients

Aged black garlic extract (Allium sativium L. extract) 250 mg

Standardized to a minimum of 0.1% S-ally Cystein by HPLC

Made in Spain. Certified Organic

Usage

30 capsules per bottle.

Directions: 1 capsule per day

WHO SHOULD TAKE?

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